(Min. 50 pax required)
(chef required at $150/chef for 3 hours duration)
原味小笼包
Original Xiao Long Bao at $6/person
开洋葱油拌拉面
La Mian with Dried Shrimp and Scallion Oil (Dry) at $6/person
皇朝担担拉面
La Mian with ‘Dan Dan’ Sauce (Spicy Sesame and Peanut) at $6/person