APPETIZER
沙拉杂果筒
Mixed Fruit Salad Roll
卤水三拼（鸭肉，五香，墨鱼片）
Trio Combination (Sliced Duck Meat, Pork Roll, Sliced Octopus)
SOUP
潮洲海鲜翅
Shark’s Fin with Assorted Seafood Teochew Style
HOT SAVORIES
黄金虾球
Sautéed Prawns Tossed with Salted Egg Yolk
蔬菜炒鲜鱼片
Stir-fried Sliced Fish with Vegetables
花菇扒时蔬
Braised Mushroom & Seasonal Vegetables
马蹄豆酱鸡
Roast Chicken with Yellow Bean in Teochew Style
彩椒真菌扒芦笋
Braised Mushroom with Asparagus & Assorted Bell Peppers
潮洲炒面线
Stir-fried Teochew Mee Sua
DESSERT
福果芋泥
Mashed Yam Puree with Gingko
BEVERAGE
Fruit Punch
Price per person:
$80 ($85.60 w/GST)
Minimum 30 persons
Buffet Menu Information:
Full set of buffet line setup with table cloth and skirting, disposable utensils, serviettes and garbage bags will be provided
Delivery charge at $50 ($53.50 w/GST)
Menu items are subject to availability and may change without prior notice
Prices stated are subject to prevailing government tax
